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Renowned restaurant owner David Orozco wanted to bring his original Mexican Steakhouse to Tacoma in a historic building on St. Helens Avenue. Blending old world with new flavors in a wood-fired kitchen creating a one of a kind steak house experience using the best beef in the world.  Cuerno Bravo is a full sensory dining experience with delicious cocktails, steaks sizzling at your table, and Mexican hospitality.